Live King Crab Sushi

My favorite food is sushi, by a long shot. And one of my favorite treats from the sea has got to be king crab. The same way a shark rules the ocean, the king crab rules the ocean floor. The meat is sweet and delicate, often described as having a more tender and sweet flavor that's a notch above lobster meat. Assuming you can get your hands on some frozen king crab legs, the recipe is fairly simple for this recipe: 2 King Crab Legs 2 cups cooked Sushi Rice 2 sheets Nori 1 ripe Avocado 2 tbsp Furikake 2 tbsp Soy Sauce 2 tbsp Mirin 2 tbsp Sesame OilJapanese Mayo (optional) 1. This is a great method for rolling sushi: https://www.youtube.com/watch?v=swGJ2dIu9XE . Wrap it up and enjoy! FOLLOW ME:Instagram: https://www.instagram.com/nick.digiovanni/Tik Tok: https://www.tiktok.com/@nick.digiovanni Twitter: https://twitter.com/chefnickdigiFacebook: https://www.facebook.com/chefnickdigi#kingcrab #sushi #japanese #crab #seafood #masterchef